Professional salmon production

Cold Smoked Marinated Salmon

 

Salmon (Salmon salar)

Norwegian, Scottish, Faroe island, Chile, Danish or Iceland salmon.

Producing:
Natural fish with beech wood smoke and complimentary salt overtones, no strong fish or salt flavors, slightly dill taste.
No additional aftertaste.

Product weight:
50g - 1,6kg

Product packaging:
Vaccum or gas packaging

 

Cold Smoked Marinated Salmon